Moroccan Style Serving Dishes, Set of 3 with Cover
These Moroccan style serving dishes come as a set of three, with one domed cover, as the title states. The photos show a ribbed gold finish, a scalloped edge and a cover topped with a crystal-style knob.
The Moroccan style serving dishes bring a festive look to breakfasts, sweets and buffets, and the domed cover keeps food covered until it is time to serve.

Key features of the Moroccan style serving dishes
- Set of 3: three serving dishes.
- Domed cover: one cover, as the title states.
- Crystal-style knob: as the photos show.
- Gold finish: ribbed with a scalloped edge.
- Moroccan style: a traditional look.

What to serve
- Dates and sweets.
- Breakfast pastries.
- Dried fruit and nuts.
- Festive treats for Ramadan and Eid.

A festive table
Gold serving pieces with a domed cover make a striking centrepiece. Use them for iftar dates, Eid sweets or a special breakfast, and lift the cover when guests sit down.

Care
Wash by hand in warm soapy water, rinse well and dry straight away to keep the gold finish bright. Avoid steel wool and harsh scourers.
Planning a buffet
Arrange the buffet in the order guests will eat: plates first, then mains, sides, sauces and finally desserts. Keep hot food together and cold food apart, and label dishes for guests with allergies. Serveware like the Moroccan style serving dishes helps keep the buffet warm and inviting.
Keeping food safe
Hot food should be kept hot and served within a couple of hours. Fill warmers with food that is already piping hot rather than relying on them to heat it, and stir now and then so it warms evenly. Used like this, serveware like the Moroccan style serving dishes keeps food at its best.
Who it is for
Serveware like the Moroccan style serving dishes suits families who host big gatherings, wedding and event planners, caterers and hotels, and makes a generous gift for a new home.
Care
Let everything cool fully before washing. Wash ceramic and metal parts by hand in warm soapy water, dry them straight away and store the pieces carefully so the finish stays bright. Cared for like this, the Moroccan style serving dishes will serve many events.
Setting the table
Leave space around warmers so guests can reach easily, and place serving spoons beside each dish. A tablecloth and a few flowers or candles finish the look. The Moroccan style serving dishes will fit easily into a buffet or dinner table.
Hosting at home
For an Eid lunch, a family celebration or a Sunday get-together, warmers let you cook ahead and still serve food hot when guests are ready to eat. Fewer trips to the kitchen means more time with your guests. Serveware like the Moroccan style serving dishes makes home hosting easier.
Looks that last
Ceramic and gold finishes stay bright when washed gently by hand and dried straight away. Store pieces with a soft cloth between them so they do not scratch. Kept like this, serveware like the Moroccan style serving dishes looks as good at the tenth party as at the first.
Mix and match
Gold stands and white, cream or black dishes go well together, so warmers, platters and serving bowls can be collected over time. Serveware like the Moroccan style serving dishes sits happily alongside other pieces on a buffet.
At a glance
- Pieces: 3 dishes, 1 cover
- Finish: ribbed gold
- Knob: crystal-style
- Style: Moroccan
- Uses: sweets, breakfast, buffets
Moroccan Style Serving Dishes questions
How many dishes are in the set? 3, with one cover.
What finish do they have? A ribbed gold finish.
What is on the cover? A crystal-style knob.
How should I clean them? By hand, then dry straight away.
Looking for more like these Moroccan style serving dishes? Browse the full Serving Trays collection or the rest of the Tabard Aprons shop. To learn more, see this overview of Moroccan cuisine.







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